Spring is in the air at Via Blossom! Warmer weather we’ll be here before we know. Maggie and I are on a mission to bring you the freshest ideas for your upcoming garden parties and Easter brunches! By the time your garden Blossoms, you’ll be ready to party!
How darling is this edible flower arrangement created with our Petite Blossom Cups!! It’s perfect for any spring party and much more! I’m thinking Tea Parties, Garden Parties, Easter Brunch, Fairy Parties, Baby Showers…you name it!! I’ll post the tutorial very soon!
And for today’s recipe we’re making Red Velvet Cheesecake Pops!! They’re definitely worth the effort!! A red velvet cake center with a layer of cheesecake…pure joy! Find the recipe here.
Available at the Shop: Petite Blossom Cups